Simon, my uncle brought this wine for Thanksgiving but its …not good. He said it tastes like what his father used to make but my mother disagrees. Its like, twenty percent alcohol. -jesse
Simon, I tried baking milk bread and they turned out miraculously okay. They were a little sweet and I took the second one to thanksgiving at my friend’s place. I cannot cook or bake worth a damn but this has given me a little confidence. I’m trying out one recipe at a time 🙂 also bonus picture of a squirrel squaring off with a car wheel in our parking lot. Hope you have a good weekend!
-elvenvishnu
Some of our Thanksgiving dinner tonight.. 1 meal down, 3 to go
-actuallytroybolton
Excuse my grainy camera. But this was my thanksgiving. Steak and potatoes, on paper plates cause I’m too lazy to do dishes. 😀
– submitted by @cagyskink
The one thanksgiving dish i got a good shot of before The Great Devouring began
Roasted root veggies (sweet potato, russet potato, parsnips) in a honey-sage-brown butter sauce. Used the recipe here: https://reneenicoleskitchen.com/oven-roasted-root-vegetables/ doubled the sauce (its Thanksgiving after all) and subbed ground sage for fresh because we make due. The salt got added to the sauce a tad too late and it didn’t integrate as well as i would have liked (lead to a little too much salt staying in the cooling cup) – my own fault for getting cocky and not having my mise en place going as well as i should have.
Even so – barely a portion left at the end of the night to use as leftovers.
– Sparkle
Here, shitty photo, but here is my heavily loaded plate from dinner earlier. It was mashed potatoes and gravy, stuffing, two types of roll, corn casserole, green bean casserole, and turkey. Hope you like it! -Casey
Happy Thanksgiving to me!
I cooked for my grandmother, my aunt, and myself this year- we’re the only family left in town, so it was a small dinner, but a good one.
Here’s our spread, along with an aesthetiqueâ„¢ picture of my sibling and some mashed potatoes
An attempt at mozzarella sticks, for your amusement.
(It was still tasty, eaten with marinara and a fork)
-rosewinterborn
Those are an abomination.
Look here…cheese sticks, breaded, fried. Then not put beside one another for any cooking purpose. You’ve created the next holiday cheeseball and that is an unforgivable offense.
I’m joking but seriously that isn’t a cheese. That’s a ball of…stuffing. Some sort of pillow exploded.
-S
Thanksgiving Feast p.2
Here’s the desert. Also, expanded wine stock
-alextheraven
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